Food & Drinks

50 Essential Kitchen Tips to Become a Culinary Pro

50 Essential Kitchen Tips to Become a Culinary Pro
Pexel photo
6 min read

Kitchen tips such boiling an egg with a thumbtack, cooking bacon with an iron, cutting cheese with dental floss are just few among the 50 essential tips and tricks to become a culinary professional.

1 Wet your fingertips to easily remove egg shells from the egg white and yolk.

2 Use a panini maker to make omelets fast (messy).

3 Use cookie cutters to fry some creative eggs.

4 Use a waffle iron to make hash browns.

Use a waffle iron to make hash browns

5 For quicker results, microwave sliced carrots, mushrooms, peas, and spinach.

For quicker results, microwave sliced carrots, mushrooms, peas, and spinach

Pages: 1 2 3 4 5 6 7 8 9 10

Comments
To Top