Did you know that vinegar, which is mainly used in the household as a cooking ingredient consists of chemicals used in most cleaning agents? It is a liquid consisting of about 5–20% acetic acid, water, and other trace chemicals. The acetic acid is produced by the fermentation of ethanol by acetic acid bacteria.
Find out 10 awesome vinegar lifehacks that showcase its functions as a natural household cleaning product, preservative and herbicide.
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